Cotton Acid Oil is an industrial-grade oil with a purity of 95%. It is derived from cotton seeds and is commonly used in food-related applications such as salad oil, frying, margarine manufacture, and the production of shortenings for cakes and biscuits. Gossypol, a toxic component, must be removed from the oil for it to be suitable for edible purposes. This polyphenolic aldehyde is classified under the inorganic acid types. As an exporter and manufacturer, we ensure the highest quality of Cotton Acid Oil for various industrial uses.
FAQs of Cotton Acid Oil:
Q: What is the purity of Cotton Acid Oil?
A: The purity of Cotton Acid Oil is 95%.
Q: What are the common food-related applications of Cotton Acid Oil?
A: Cotton Acid Oil is used as salad oil, for frying, in margarine manufacture, and for manufacturing shortenings used in cakes and biscuits.
Q: What is the toxic component that must be removed from the oil for edible purposes?
A: Gossypol, a polyphenolic aldehyde, is the toxic component that must be removed from Cotton Acid Oil.
Q: What is the raw material used for producing Cotton Acid Oil?
A: Cotton seeds are the raw material used for producing Cotton Acid Oil.